Cultivating Excellence
Founded on Flavour
Established in 2024, we're on a mission to bring bold, sustainably grown flavours from Rwanda to the world, one chilli at a time.
Stephanie Kayirangwa,
MD & Co-Founder
Stephanie is our visionary leader with a strong commitment to sustainable agriculture and a deep connection to her Rwandan heritage. Her focus on local community empowerment and responsible farming ensures that Fita remains true to its roots, producing high-quality products while promoting social impact. Stephanie is focussed on driving innovation, productivity and sustainability throughout Fita's workforce and operations, from the fields to the final product.
Natt Boarer,
Chairman & Co-Founder
With extensive expertise in sustainable business development and international food markets, Natt brings a forward-thinking approach to driving long-term growth and expanding Fita's global presence while upholding the highest environmental and ethical standards. His ability to integrate existing resources in Rwanda is unlocking revenue growth in new markets and enhancing Fita’s product offerings. Innovation and creating scalable, impactful change in Rwanda's agricultural sector defines our vision, positioning the company as a leader in the sustainable food industry.
Neil Latter,
Strategy Director
As Strategy Director at Fita, Neil brings 30 years experience in growth businesses combined with a sharp, analytical focus to shape the company’s long-term vision and growth. A deep understanding of market dynamics and a knack for innovative thinking, Neil confidently steers Fita’s strategic initiatives, ensuring sustainable expansion and operational efficiency. His expertise in business strategy, technology, AI and process optimisation helps Fita navigate the complexities of global markets.
Junior Mutabazi
Production Manager
Junior Mutabazi is responsible for overseeing the production operations at Fita Limited. As Production Manager, his strong technical skills and passion for sustainable farming ensure that Fita's products maintain the highest quality standards. Junior's focus on operational excellence and continuous improvement keeps the production side of the business running smoothly, contributing to the company's mission of delivering bold, authentic flavours with an ethical approach.
Fabiola Ishimwe
Office Manager
As our Office Manager, she brings strong organisational skills and a meticulous eye for detail to the heart of the company’s day-to-day operations. With a commitment to creating a smooth, efficient work environment, Fabiola handles everything from administrative tasks to coordinating cross-functional teams, ensuring seamless communication and productivity.
